Thanks to your reviews we went to try out Salt & Brick and it was amazing! Our server was very welcoming, friendly and took time to explain the menu to us. We learned that the menu changes daily depending on the fresh ingredients they have. Each dish we ordered was unique and tasted great! I regret not taking more photos but it looked so delicious we dug in before we remembered photos. Definitely hope to be back, especially to see the new creations they come up with!
On Saturday night we hired Krissy to host a private dinner at our home. She was absolutely incredible! She cooked a beautiful mussel dish as an appetizer. I’ve never enjoyed mussels so much! We felt very comfortable with her in our home and she made our night very special. Highly recommend her!!
This is by far one of my favourite restaurants in the okanagan. I drove an hour out of my way to come here. Good music, laid back atmosphere and the chefs absolutely perfected every item we ordered! Was blown away by the flavours. Genius idea of having items to be shared between your date, plus the menu changes everyday. Thank you for this experience, will be coming back
As usual, the Brussel sprouts were divine as were all of dishes excluding the beef entree the night we went - the beef was a bit of a disappointment as we were all keenly salivating for its arrival and it did not live up to our expectations of an exciting flavour profile. It was edible but underwhelming considering the price point and what I could have created at home for the same budget. When our group mentioned this to our server, he graciously treated our table to two decadent desserts. I cannot recall our server's name (he's from Ireland) but his attentive service and menu knowledge definitely made our evening! We will return as the dishes are creative and tasty, but may stay clear of any pricier beef options.
Incredible atmosphere - very impressive meals! They have a rotating menu so on this one we got the vegan pasta which was the most delicious pasta! (The chef was able to make some things vegan and wrote on the menu, they said normally they have more plant based options) The braised rabbit which was 10/10. And the beef and broccoli which was a very large portion! We had such a fabulous time here, service was wonderful, it was cool we could see the chefs cooking our meals and the seats were comfy! The menu is designed to be shareable so they ask you upon ordering if it’s okay if everything comes out when it’s ready. Which was nice for communication and expectations. Overall HIGHLY recommend!
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